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Training

Your team up and running in half a day

Training is included with installation and stays free as long as your subscription is active: new cashier, new waiter, new manager — we run the session again at no charge.

✓On site or remote ✓On your own products
0 Ar
As long as the subscription is active
4 h
Length of an initial training
8
Modules on the programme
6/7
Support after the session
Formats

Four ways to get trained

Most of the time everything is done on installation day. The rest is for newcomers and refreshers.

Most common

Included with installation

The technician installs, sets up your products, then trains the team on the spot. You start selling the same day.

On site

At your place, at the till

Half a day on your premises, in real conditions: your products, your receipts, your printer.

Remote

AnyDesk or video call

Handy in the provinces and for short refreshers: we take control of your machine and walk through the sticking point.

Self-service

Free-access videos

Everyday actions are filmed on our YouTube channel, to watch again as often as needed.

Programme

The modules, by software

Filter by solution: common modules stay, trade modules are added.

Getting started

Opening and closing the till, taking payments, payment methods, voids and discounts: the gestures of a typical day.

All software

Creating products

Families, codes, selling prices, barcodes and importing your existing list.

All software

Stock management

Purchases, sales output, inventory, adjustments and valuation of remaining stock.

Shop Restaurant Hotel-restaurant Beauty salon

Production settings

Transformation and advanced production: what comes in as raw material, what goes out as a sold item.

Shop Restaurant Hotel-restaurant

Customer management

Customer accounts, credit sales, partial payments, loyalty and company invoicing.

All software

Ingredients and recipes

Dish composition, automatic ingredient deduction on every sale.

Restaurant Hotel-restaurant

Booking planner

Room status, check-in and check-out, charges carried to the room bill.

Hotel-restaurant

Activity reports

Cash and sales journal, margins, sales per waiter or per item, cash discrepancies.

All software
By role

Everyone learns what they use

We split the sequences: the counter team doesn't need margin reports, and the manager doesn't need to learn how to give change.

Cashier
Opening the till, multi-method payments, discounts, voids, closing with cash count.
Waiter · waitress
Opening a table, sending to kitchen and bar, table transfer, bill and split bill.
Receptionist
Room planner, check-in and check-out, charges carried to the bill.
Manager
Activity reports, margins, user rights, control of voids and discrepancies.
Accountant
Cash and sales journal, expenses, supplier payments, month-end exports.
System administrator
Server and client workstations, backups, updates, peripherals and network.
Video library

Everyday gestures, on film

Our YouTube channel covers the most requested operations: getting started, creating products, closing the till, reading reports. Show it to a new employee before their first day.

GS.Caisse training video ▶ Restaurant demo — GS.Caisse 4.0
Schedule

Half a day, four parts

30 min
Set-up with you
Your products, your prices, your users and their rights.
1 h 30
Selling gestures
Each person rings up a series of real cases themselves.
1 h
Stock and reports
Purchases, inventory, reading activity reports.
1 h
Questions and edge cases
Input errors, voids, cash discrepancies, breakdowns.

Book your session

Tell us who needs training and on which software. We propose a slot within 24 business hours.

✓Free for the whole subscription ✓On site or by remote control ✓Up to 5 people per session
Training request
Reply within 24 business hours.
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